Kolumbien Bourbon Rosado – Washed

Aromatic, juicy, and very well defined, this coffee delivers an elegant and luminous cup with bright citrus, ripe fruit, and a pleasant caramel-like sweetness. The profile combines clarity, freshness, and a rounded mouthfeel, ideal for those looking for a washed Colombia with more nuance and personality.

Flavor Profile

• Main notes: orange, quince, caramel
• Acidity: citrus-driven, bright, and well integrated
• Body: medium, juicy, and balanced
• Aftertaste: sweet, clean, and persistent, with a fruity and lightly caramelized impression

Origin and Processing

It grows in Palestina, Huila, one of Colombia’s most interesting regions for high-altitude coffees with good structure, sweetness, and cup clarity. This lot comes from Finca Los Cedros, a small farm of less than 2 hectares located in the San Isidro area.

The Bourbon Rosado variety brings an especially aromatic and refined expression, with clear fruit definition and pleasant acidity. The washed process, with 60 hours of fermentation, helps highlight cleanliness, precision, and the coffee’s citrus character, while natural drying supports a sweet and balanced cup.

Why You’ll Love It

• Aromatic and luminous profile: ideal if you are looking for a clean, lively, and elegant cup
• Citrus and sweetness in balance: orange, quince, and caramel beautifully integrated
• Well-defined Bourbon Rosado: a variety with more finesse and personality
• Washed coffee with character: clean and clear without feeling flat

Ideal for

• Filter: ideal for appreciating its citrus, fruit, and clarity
• Manual brewing methods: perfect for a clean, aromatic, and nuanced cup
• Espresso: a good option if you are looking for a sweet, lively cup with elegant acidity
• Moka pot: interesting for a rounded, clean brew with good structure

Technical Details

• Origin: Colombia
• Region: Palestina, Huila
• Farm: Finca Los Cedros
• Variety: Bourbon Rosado
• Processing: Washed
• Fermentation: 60 hours
• Drying: natural
• Cultivation: semi-shade with guamo trees
• Altitude: 1,700 m.a.s.l.
• Body: medium, juicy
• Acidity: citrusy, bright
• Score: 86 SCA

Summary

An aromatic, juicy, and very balanced cup, perfect for those looking for a washed Colombia with orange, quince, caramel, and a clean yet characterful expression.