{"product_id":"colombia-santa-barbara-pink-bourbon-washed","title":"Kolumbien Santa Bárbara Pink Bourbon – Washed","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBlackcurrant, blueberry, and white grape shape a deep and vibrant cup where dark fruit meets bright acidity and a rich, enveloping texture. This Pink Bourbon is intense yet well organised, revealing increasingly defined fruit layers as the coffee cools.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIts washed processing incorporates carefully controlled aerobic fermentation. This preserves the clarity associated with washed coffee while adding greater aromatic depth, saturation, and fruit complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eMain notes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e blackcurrant, blueberry, and white grape\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eAcidity:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e lively, fruit-driven, and bright\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e medium to full, juicy, and enveloping\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eAftertaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e long, sweet, and deeply fruit-forward\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eOverall profile:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e complex, intense, saturated, and rich\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBlackcurrant provides a deep and lightly tart opening. Blueberry expands the impression of ripe dark fruit, while white grape introduces freshness, juiciness, and more delicate sweetness. As the cup cools, the individual fruit layers become increasingly precise.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin and Processing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis coffee comes from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFinca Santa Bárbara \/ Área 18\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, located in the department of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCauca, Colombia\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The coffee trees grow at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1,850 m.a.s.l.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, beneath native shade trees in an environment designed to support biodiversity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePink Bourbon\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is recognised for intense aromatics, bright acidity, and its ability to produce clearly defined floral and fruit-driven profiles. Fully ripe cherries and precise fermentation control are particularly important for revealing its full sensory potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAfter sorting and cleaning, the cherries are depulped and the beans are transferred into a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003estainless-steel bioreactor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Oxygen flow, temperature, pH, pressure, and Brix levels are controlled throughout the process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFermentation continues for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e48 hours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The oxygen-rich environment encourages the activity of naturally occurring yeasts associated with the variety, supporting the development of aromatic precursors. The coffee is then washed three times to stop fermentation and preserve cup clarity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe result combines the cleanliness of washed processing with deeper, more complex, and more saturated fruit expression.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhy You’ll Love It\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eIntense and defined fruit:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e blackcurrant, blueberry, and white grape\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003ePrecision processing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 48 hours of controlled fermentation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eComplexity without losing clarity:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e aromatic depth within a structured cup\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eEvolving profile:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e fruit layers become clearer as the coffee cools\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eIdeal for\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eV60:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e highlights blackcurrant, white grape, and bright acidity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eOrigami:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e produces an aromatic, juicy, and highly expressive cup\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eChemex:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e adds delicacy and greater separation between the fruit notes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eAeroPress:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e enhances body, sweetness, and blueberry character\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eModern espresso:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for a concentrated, vibrant, and fruit-driven extraction\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eCupping or tasting:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e particularly rewarding for observing its development as it cools\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eTechnical Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Colombia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e La Marquesa, Sotará, Cauca\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eFarm:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Finca Santa Bárbara\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eProcessing centre:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Área 18\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Arabica\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eVariety:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pink Bourbon\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eProcessing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Washed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eFermentation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e controlled aerobic fermentation in a bioreactor, 48 hours\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eWashing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e three washing cycles after fermentation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eAltitude:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1,850 m.a.s.l.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSCA score:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 87.5\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eTasting notes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e blackcurrant, blueberry, and white grape\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eProfile:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e complex, intense, saturated, juicy, and rich\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eSummary\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA complex and deeply fruit-forward Colombian Pink Bourbon with blackcurrant, blueberry, and white grape. Controlled aerobic fermentation adds intensity and depth, while washed processing preserves a clean, bright, and precise structure.\u003c\/span\u003e\u003c\/p\u003e","brand":"98% Monkey - Coffee Roaster","offers":[{"title":"Whole Bean \/ 250g","offer_id":62842792411466,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"Whole Bean \/ 500g","offer_id":62842792444234,"sku":null,"price":38.9,"currency_code":"EUR","in_stock":true},{"title":"Whole Bean \/ 1kg","offer_id":62842792477002,"sku":null,"price":74.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 250g","offer_id":62842792509770,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 500g","offer_id":62842792542538,"sku":null,"price":38.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 1kg","offer_id":62842792575306,"sku":null,"price":74.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 250g","offer_id":62842792608074,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 500g","offer_id":62842792640842,"sku":null,"price":38.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 1kg","offer_id":62842792673610,"sku":null,"price":74.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 250g","offer_id":62842792706378,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 500g","offer_id":62842792739146,"sku":null,"price":38.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 1kg","offer_id":62842792771914,"sku":null,"price":74.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 250g","offer_id":62842792804682,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 500g","offer_id":62842792837450,"sku":null,"price":38.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 1kg","offer_id":62842792870218,"sku":null,"price":74.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 250g","offer_id":62842792902986,"sku":null,"price":19.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 500g","offer_id":62842792935754,"sku":null,"price":38.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 1kg","offer_id":62842792968522,"sku":null,"price":74.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/1358\/3946\/files\/5-10.png?v=1785498864","url":"https:\/\/coffee98monkey.com\/en\/products\/kolumbien-santa-barbara-pink-bourbon-washed","provider":"98% Monkey - Coffee Roaster","version":"1.0","type":"link"}