{"product_id":"etiopia-lime-pulse-anaerobic-natural-preventa-noviembre","title":"Ethiopia Lime Pulse – Anaerobic Natural | November Pre-Order","description":"\u003cp\u003e\u003cstrong\u003ePRE-ORDER · EXPECTED AVAILABILITY IN NOVEMBER 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReserve Lime Pulse ahead of its arrival. This coffee is not available for immediate dispatch. Orders will be shipped once the beans have arrived and have been freshly roasted by 98% Monkey. The exact dispatch date has yet to be confirmed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh lime zest, delicate green tea, and an unexpected aromatic character reminiscent of hops.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the highlands of Sidama, Ethiopia, comes \u003cstrong\u003eLime Pulse\u003c\/strong\u003e, an extraordinary specialty coffee that challenges familiar expectations with a distinctive combination of flavors.\u003c\/p\u003e\n\u003cp\u003eIts character is bold, vibrant, and complex. Expressive herbal aromas meet refreshing citrus brightness, while delicate green tea notes bring an elegant, refined dimension.\u003c\/p\u003e\n\u003cp\u003eA coffee for those who enjoy exploring unusual sensory profiles and discovering new expressions of Ethiopian specialty coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eMain notes:\u003c\/strong\u003e hop-like aromatics, green tea, and lime zest.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAdditional nuances:\u003c\/strong\u003e fresh herbs and aromatic citrus.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAcidity:\u003c\/strong\u003e lively, fresh, and citrus-driven.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMouthfeel:\u003c\/strong\u003e delicate, with a tea-like quality.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eIntensity:\u003c\/strong\u003e pronounced and expressive.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e lingering, citrusy, and gently herbal.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOverall profile:\u003c\/strong\u003e intense, complex, fresh, and dynamic.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe first sip reveals a distinctive herbal character with aromas reminiscent of fresh hops.\u003c\/p\u003e\n\u003cp\u003eGreen tea follows, bringing a delicate aromatic quality, while lime zest introduces bright citrus freshness and definition.\u003c\/p\u003e\n\u003cp\u003eThis fascinating contrast between aromatic intensity and delicate mouthfeel gives Lime Pulse a particularly memorable personality.\u003c\/p\u003e\n\u003cp\u003eAs the coffee cools, the citrus and herbal notes become more clearly defined, revealing additional layers of complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin and Processing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLime Pulse comes from \u003cstrong\u003eBombe Village in Bensa, Sidama, Ethiopia\u003c\/strong\u003e, a mountainous coffee-growing area celebrated for its expressive specialty coffees.\u003c\/p\u003e\n\u003cp\u003eThe coffee is produced by \u003cstrong\u003eMate Matosa\u003c\/strong\u003e, a second-generation farmer who grows and processes coffee exclusively from his own family farm.\u003c\/p\u003e\n\u003cp\u003eThe coffee grows between \u003cstrong\u003e1,900 and 2,100 meters above sea level\u003c\/strong\u003e, where cool mountain temperatures and fertile soils support gradual cherry maturation.\u003c\/p\u003e\n\u003cp\u003eThis lot combines the Ethiopian \u003cstrong\u003eJARC varieties 74158 and 74110\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts processing begins with carefully selected ripe cherries, which are placed inside \u003cstrong\u003eairtight barrels for 96 hours of anaerobic fermentation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation, the whole cherries are transferred to \u003cstrong\u003eraised drying beds beneath shade nets\u003c\/strong\u003e, where they dry slowly for approximately \u003cstrong\u003e30–35 days\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis combination of anaerobic fermentation and extended Natural drying encourages a complex and expressive flavor profile while preserving the coffee's structure and distinctive character.\u003c\/p\u003e\n\u003cp\u003eThe result is an unusually aromatic Ethiopian coffee with lively citrus freshness and elegant herbal nuances.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHop-like aromatics:\u003c\/strong\u003e a surprising and distinctive herbal character.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGreen tea:\u003c\/strong\u003e delicate freshness and aromatic elegance.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLime zest:\u003c\/strong\u003e vibrant citrus and a refreshing finish.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e96-hour fermentation:\u003c\/strong\u003e carefully managed anaerobic processing.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eExtended drying:\u003c\/strong\u003e up to 35 days on shaded raised beds.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eUnexpected personality:\u003c\/strong\u003e a fascinating choice for adventurous coffee lovers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eV60:\u003c\/strong\u003e highlights lime zest and herbal clarity.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOrigami:\u003c\/strong\u003e enhances its expressive aromatic complexity.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eChemex:\u003c\/strong\u003e creates a delicate cup with refreshing citrus notes.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAeroPress:\u003c\/strong\u003e brings out greater intensity and texture.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eModern espresso:\u003c\/strong\u003e bold, citrusy, and wonderfully unconventional.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCupping and tasting:\u003c\/strong\u003e ideal for exploring its changing flavors as it cools.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Ethiopia.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Bombe, Bensa, Sidama.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Mate Matosa.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSpecies:\u003c\/strong\u003e Arabica.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVarieties:\u003c\/strong\u003e JARC 74158 and 74110.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e Anaerobic Natural, Grade 1.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFermentation:\u003c\/strong\u003e 96 hours in airtight barrels.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDrying:\u003c\/strong\u003e 30–35 days on shaded raised beds.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,900–2,100 m.a.s.l.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e 2026.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSCA score:\u003c\/strong\u003e 87.5 points.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e hops, green tea, and lime zest.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eProfile:\u003c\/strong\u003e citrus-driven, herbal, intense, and complex.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRoasting:\u003c\/strong\u003e artisanally roasted by 98% Monkey – Coffee Roaster in Germany.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover a different side of Ethiopian coffee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLime Pulse is expected to become available in November 2026.\u003c\/strong\u003e Pre-order to reserve this coffee ahead of its arrival. Immediate dispatch is not available.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98% Monkey – Coffee with character.\u003c\/strong\u003e\u003c\/p\u003e","brand":"98% Monkey - Coffee Roaster","offers":[{"title":"Whole Bean \/ 250g","offer_id":63958785196362,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Whole Bean \/ 500g","offer_id":63958785229130,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Whole Bean \/ 1kg","offer_id":63958785261898,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 250g","offer_id":63958785294666,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 500g","offer_id":63958785327434,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 1kg","offer_id":63958785360202,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 250g","offer_id":63958785392970,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 500g","offer_id":63958785425738,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 1kg","offer_id":63958785458506,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 250g","offer_id":63958785491274,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 500g","offer_id":63958785524042,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 1kg","offer_id":63958785556810,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 250g","offer_id":63958785589578,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 500g","offer_id":63958785622346,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 1kg","offer_id":63958785655114,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 250g","offer_id":63958785687882,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 500g","offer_id":63958785720650,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 1kg","offer_id":63958785753418,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/1358\/3946\/files\/2_7128587a-146a-4c12-a755-1cc702901ac8.png?v=1792223074","url":"https:\/\/coffee98monkey.com\/en\/products\/ethiopia-lime-pulse-anaerobic-natural-november-pre-order","provider":"98% Monkey - Coffee Roaster","version":"1.0","type":"link"}