{"product_id":"costa-rica-golden-tropic-alma-negra-natural","title":"Costa Rica Golden Tropic – Alma Negra Natural","description":"\u003cp\u003e\u003cspan\u003eTropical pineapple, delicate vanilla and remarkable sweetness in every sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGolden Tropic is an expressive specialty coffee produced by Francisca and Oscar Chacón at Las Lajas, a renowned Costa Rican micromill celebrated for its carefully developed natural processing methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis microlot combines the Caturra and Catuaí varieties, grown in the mountains of Sabanilla de Alajuela at elevations between 1,250 and 1,700 metres.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn the cup, discover \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enotes of ripe pineapple, vanilla and boozy aromatics\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, complemented by intense sweetness, a rich syrupy texture and a vibrant tropical character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA distinctive coffee for those who enjoy exploring bold flavours and unconventional sensory experiences.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOrigin and Processing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLocated in Costa Rica's Central Valley, Las Lajas is run by the Chacón family, whose approach to coffee processing places particular emphasis on fruit selection and carefully managed drying conditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGolden Tropic undergoes the distinctive Alma Negra process, a natural method based on slow, controlled dehydration of whole coffee cherries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe process begins with the selection of fully ripe cherries measuring above 22 degrees Brix. They are then sorted through flotation and electronic inspection to remove defective fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cherries are slowly dried whole on protected greenhouse patios for 22–30 days, depending on sunlight conditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnce drying is complete, the coffee rests in storage for at least 60 days, allowing its moisture to stabilise before hulling and final sorting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis meticulous approach contributes to the coffee's concentrated sweetness, intense tropical aromas and distinctive boozy character.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFlavour Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTasting notes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pineapple · Vanilla · Boozy Aromatics\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCup profile:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tropical, intense, sweet and complex, with a syrupy texture and pronounced fermentative character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended brewing methods:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e V60, Origami, AeroPress, Chemex and fruit-forward espresso.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCoffee Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Costa Rica\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sabanilla de Alajuela, Central Valley\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eMicromill:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Las Lajas\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eProducers:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Francisca and Oscar Chacón\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eVarieties:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Caturra and Catuaí (Arabica)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eProcess:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Alma Negra Natural\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eDrying:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 22–30 days under greenhouse conditions\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eResting period:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Minimum 60 days\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAltitude:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1,250–1,700 m\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSCA Score:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 88 points\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA Tropical Coffee Experience\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eGolden Tropic reveals an exceptionally expressive side of Costa Rican specialty coffee. Ripe pineapple, gentle vanilla and distinctive boozy notes come together in a rich, aromatic cup that invites you to explore something different.\u003c\/span\u003e\u003c\/p\u003e","brand":"98% Monkey - Coffee Roaster","offers":[{"title":"Whole Bean \/ 250g","offer_id":63950632386890,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Whole Bean \/ 500g","offer_id":63950632419658,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Whole Bean \/ 1kg","offer_id":63950632452426,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 250g","offer_id":63950632485194,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 500g","offer_id":63950632517962,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ 1kg","offer_id":63950632550730,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 250g","offer_id":63950632583498,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 500g","offer_id":63950632616266,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Moka Pot \/ 1kg","offer_id":63950632649034,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 250g","offer_id":63950632681802,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 500g","offer_id":63950632714570,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Filter \/ V60 \/ 1kg","offer_id":63950632747338,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 250g","offer_id":63950632780106,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 500g","offer_id":63950632812874,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 1kg","offer_id":63950632845642,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 250g","offer_id":63950632878410,"sku":null,"price":21.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 500g","offer_id":63950632911178,"sku":null,"price":42.9,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 1kg","offer_id":63950632943946,"sku":null,"price":82.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/1358\/3946\/files\/obraz1-3.jpg?v=1792216908","url":"https:\/\/coffee98monkey.com\/en\/products\/costa-rica-golden-tropic-alma-negra-natural","provider":"98% Monkey - Coffee Roaster","version":"1.0","type":"link"}